This week on DineSafe, Toronto restaurants are staying on a roll, with zero closures in over a month. The worst offender this week is the Freshwest Grill, the burrito outfit in the Path, who got dinged for failing to wash hands when required and improper holding temperatures.

See the rest of this week's worst DineSafe results below.

Yum Yum Restaurant (2754 Danforth Ave.)
Inspected on: October 6, 2014
Inspection finding: Yellow (Conditional)
Number of infractions: 6 (Minor: 3, Significant: 2, Crucial: 1)
Crucial infractions include: Operator fail to ensure food is not contaminated/adulterated

Ka Chi (585 Bloor St. West)
Inspected on: October 10, 2014
Inspection finding: Yellow (Conditional)
Number of infractions: 7 (Minor: 2, Significant: 3, Crucial: 2)
Crucial infractions include: Operator fail to ensure food is not contaminated/adulterated. Operator fail to maintain hazardous food(s) at 4C (40F) or colder.

Arte Gelato and Caffe (946 Bloor St. West)
Inspected on: October 6, 2014
Inspection finding: Yellow (Conditional)
Number of infractions: 2 (Significant: 1, Crucial: 1)
Crucial infractions include: Operator fail to maintain hazardous food(s) at 4C (40F) or colder.

Sakura Sushi (394 Bloor St.)
Inspected on: October 8, 2014
Inspection finding: Yellow (Conditional)
Number of infractions: 3 (Minor: 2, Significant: 1)
Crucial infractions include: N/A

Freshwest Grill (100 Wellington St. West)
Inspected on: October 9, 2014
Inspection finding: Yellow (Conditional)
Number of infractions: 3 (Crucial: 3)
Crucial infractions include: Operator fail to wash hands when required. Operator fail to maintain hazardous foods at 60C (140F) or hotter. Operator fail to maintain hazardous food(s) at 4C (40F) or colder.

Caldense Bakery (337 Symington Ave.)
Inspected on: October 10, 2014
Inspection finding: Yellow (Conditional)
Number of infractions: 5 (Minor: 2, Significant: 3)
Crucial infractions include: N/A